Greek Cooking Masterclass - 17th November 2018
A Greek cooking masterclass where you will prepare and cook three traditional Greek dishes, Pastisio, individual Spinach and Feta Cheese Filo Pastries and Eucalyptus Honey Baklava.
You will discover simple flavour building techniques behind delicious Mediterranean cuisine to bring the amazing tastes and relaxing ease of Greek cooking to your own table.
All ingredients, lunch and drinks provided.
No experience necessary, as step by step instructions and tutor support will be provided throughout the session.
Date : 17th November 2018
Time 10:30am to 4pm
Location : Little Stukeley, 3 miles from Huntingdon centre